Meat and sausages processing

Introduction

MEAT MINCER 22E. Polished aluminium body with stainless steel hopper – completely removable stainless steel grinding unit - ø 56 mm meat inlet – oiled gear motor – enterprice system with stainless steel plate (ø 6 mm holes) and self-sharpening stainless steel knife supplied.
Optional: Unger system for very fine grinding (i.e.: German sausages) - reverse.
Accessories: drilled plates and knives - ø 10mm / 20mm / 30mm sausage funnels.

Ask for more information

captcha
By filling in the contact form with their Data, the User authorizes this Application to use these details to reply to requests for information, quotes or any other kind of request as indicated by the form's header.

Personal Data collected: Email address, First Name, Last Name and Various types of Data as specified in the Privacy Policy of the service.